Join OSNM: Membership | Apply

Benefits

 

As a member of the OSNM, you can realize many benefits to help you achieve your goals.

Membership in the OSNM offers...

  • Interaction with Food Service Professionals
  • Access to great resources
  • Education through CSNM Accredited Programs
  • Recognition by your employers
  • The informative OSNM newsletter
  • Information about upcoming conferences
  • Member rates for conferences
  • The CSNM online forum for exchanging ideas and information
  • A chance to hold office and participate in the advancement of your profession
  • Local chapter meetings  that provide an opportunity to network

 

Membership in the CSNM is a must for those wishing to build a successful career
in the Food Services Industry.

 

 

Criteria for Membership:

 

Active
Graduates of a CSNM accredited program or having met educational criteria set out by the membership committee, which includes the writing of an entrance examination.
To become an active member, you must also have a current CSNM membership.

Affiliate
Any Corporation or Company interested in the activities of OSNM is eligible for an affiliate membership once the application has been reviewed and approved the the OSNM.
There are 3 levels of membership available. Please contact our office for further information.

Student
Any student enrolled in a CSNM accredited program.

Associate
An individual interested in the activities of the OSNM. Contact the OSNM for more info.

 
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    OSNM is currently accepting nominations for a Director in the role of President-Elect.

  • osnm

    Visit the COVID-19 Resource Page

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    Ontario is seeking those with experience in providing health care who are available to help provincial efforts to prevent and control the spread of COVID-19, if required. Ontario is looking for health care providers who may be working part-time and want to and are prepared to increase their work hours or former healthcare providers who are retired, or an inactive statues with their regulatory college. If you are interested and you can help, please visit the Workforce Matching Portal for more information and to create a user profile.

  • “MORE THAN FOOD”- Nutrition Month 2020. March is Nutrition Month and this year’s theme recognizes that optimal nutrition goes beyond what we eat – it’s also about how we eat! Registered Dietitians have long been encouraging “Mindful Eating”, and the new 2019 Canada’s Food Guide reflects this messaging. Key messages include slowing down to take time to eat, paying attention to your hunger and fullness cues, planning meals/cooking at home, preparing and eating meals with others, enjoying your food and being mindful of your eating habits. For reliable nutrition information and recipes, check out www.unlockfood.ca

  • Healthy eating is about so much more than food!

    Nutrition Month 2020 is your chance to show Canadians your skills, value and expertise through activities that focus on healthy eating habits like eating mindfully and cooking more often.

    For more resources please go to  Dietitians of Canada - Nutrition Month 2020 

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    Nutrition and Hydration Awareness Week

    March 16-22, 2020    Reinforce, Focus and Energize

    Information and Resources   Nutrition & Hydration Week 2020          Nutrition and Hydration Week Salford Age UK

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