We publish a quarterly newsletter highlighting OSNM activities keeping our members up-to-date...
Our annual fall Conference is a must go-to event for all members to share best practices and learn...
For students enrolled in an accredited nutrition management course in Ontario, being an OSNM member is important...
OSNM Affiliate membership offers the opportunity to display products and services to food service decision makers...
Continuing education and self-improvement are important to nutrition managers and OSNM supports a number of educational initiatives for their members. A list of opportunities is available in the Members Area
The Societies Mission and Vision
It is with great sadness that I share news of the passing of Debbie Couwenberg following her courageous battle with lung cancer. Debbie has been a member of OSNM & CSNM for many years. She was the OSNM Membership Co-Chair.
Debbie has been a valued member of the Sienna family for 10 years, first as part of the Woodhall Park family and then working alongside Julie Cavaliere and the Nutritional/Environmental team.
We will remember Debbie for her enthusiasm and willingness to roll up her sleeves and dive straight into a project, her wonderful sense of humor, and her iconic laugh. I would like to offer my gratitude and thanks for all that she has done, and know that she will be tremendously missed by everyone, including her friends, collegues and business associates who have had the privilege of working with and alongside her.
Unfortunately, due the limitations placed on many businesses and services at this time as we all do our part to limit the spread of the COVID19 virus, funeral arrangements for Debbie have been put on hold. Debbie’s family has said that there will be a celebration of life in the future. Eulogy
I would ask that you all keep Debbie and her family in your thoughts at this time. Thank you.
Sincerely, Maria Gomer, President OSNM
COVID 19 UPDATE
The Ontario Society of Nutrition Management (OSNM) is committed to supporting the most critical and rapidly changing needs of our Nutrition Managers during this public health crisis. I wanted to take this opportunity to share with you, a valued member of our Society, a few thoughts. OSNM wants you to continue to take serious precautionary measures to keep your patients, residents, staff and your community safe. Read more
It is the mission of the Society to develop, promote and represent the profession of Nutrition Management
Food and Nutrition Managers are graduates of accredited post secondary educational programs or equivalent. OSNM members are committed to lifelong learning.
The Ontario Food Service Supervisor's Association was formed in 1983. The Association's main objective was to ensure high standards of training for its members, and to ensure quality Foodservice to the public. In 1991, the association changed its name to reflect the name of its governing body, the Canadian Society of Nutrition Management.